Urgent Recall: Lay’s Classic Potato Chips Linked to Undeclared Milk Hazard

Frito-Lay's Lay’s Classic Potato Chips have been recalled due to undeclared milk, prompting an FDA Class I warning. This recall affects consumers in Oregon and Washington, heightening risks for individuals with milk allergies, though no illnesses have been reported yet.

The Food and Drug Administration (FDA) has raised a significant alarm regarding the recall of Lay's Classic Potato Chips, expanding the warning to a Class I recall that affects 6,344 bags in Washington and Oregon. This move was sparked by concerns over "undeclared milk" in the product, which poses serious health risks, particularly for those with milk allergies.

Originally issued by Frito-Lay last month, the recall targets specific 13-ounce bags of Lay’s Classic Potato Chips marked with a "guaranteed fresh" date of February 11, 2025, and manufacturing codes 6462307xx or 6463307xx. The FDA's upgraded classification signifies a situation where the consumption of the product could lead to severe health consequences or potentially be fatal for sensitive consumers.

Oregon and Washington residents who purchased these chips as early as November 3, 2024, should take immediate action to check their pantries. For those with allergies or severe sensitivities to milk—one of the eight major allergens as defined by the Food Allergen Labeling and Consumer Protection Act of 2004—this recall is particularly critical.

Despite the seriousness of the situation, the FDA has stated that no allergic reactions have been reported to date, and other Lay’s products remain unaffected. The agency’s ability to communicate effectively has been hampered by an ongoing pause on mass health communications instituted during the Trump administration, complicating public awareness efforts.